{"id":9165,"date":"2023-08-09T10:59:58","date_gmt":"2023-08-09T03:59:58","guid":{"rendered":"https:\/\/nico.co.id\/?p=9165"},"modified":"2023-08-09T10:59:58","modified_gmt":"2023-08-09T03:59:58","slug":"brown-sugar-baked-coconut-milk-sponge","status":"publish","type":"post","link":"https:\/\/nico.co.id\/en\/recipe\/brown-sugar-baked-coconut-milk-sponge\/","title":{"rendered":"Brown Sugar Baked Coconut Milk Sponge"},"content":{"rendered":"

Ingredients:<\/p>\n

–\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 5 eggs<\/p>\n

–\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 200gr medium protein flour<\/p>\n

–\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 100ml coconut milk (1 MamaKoko coconut milk 65 ml + 25ml water)<\/p>\n

–\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 100ml of oil<\/p>\n

–\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 220 gr brown sugar<\/p>\n

–\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1sdt emulsifier (sp)<\/p>\n

–\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00bc tsp salt<\/p>\n

–\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00bc tsp vanilla powder<\/p>\n

How to make:<\/p>\n

    \n
  1. Put 220gr of brown sugar that has been cut into thin pieces into a container<\/li>\n
  2. Next, add 5 eggs, \u00bc tsp salt, 1 tsp emulsifier (sp), and \u00bc vanilla powder. Whisk all ingredients using a mixer until they expand and change color to white and the thickens mixture<\/li>\n
  3. After the dough has risen, add the sifted flour<\/li>\n
  4. Stir briefly, then add Mama Koko’s coconut milk which has been mixed with water<\/li>\n
  5. Whisk using a mixer until well blended<\/li>\n
  6. Apply butter and sprinkle enough flour on the baking sheet, then pour the mixture into the pan until it is all filled<\/li>\n
  7. Put the dough in the oven for -+ 45 minutes at 160C<\/li>\n
  8. After – + 45 minutes, remove the cake from the oven and baking sheet. Refrigerate briefly and it is ready to be served<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    Ingredients: –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 5 eggs –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 200gr medium protein flour –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 100ml coconut milk (1 MamaKoko coconut milk 65 ml +<\/p>\n","protected":false},"author":3,"featured_media":9162,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[48,49],"tags":[52],"class_list":["post-9165","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe","category-snack","tag-mamakoko-en"],"yoast_head":"\nBrown Sugar Baked Coconut Milk Sponge - NICO<\/title>\n<meta name=\"description\" content=\"Brown sugar baked coconut milk sponge's recipe that can be enjoyed with your family. 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