Giant Freshwater Prawns Paliat
The combination of fresh prawns with a thick sauce full of spices, especially when cooked with Mamakoko coconut milk, is guaranteed to ...
23
May
05
May
Lamang Tapai Minang Style
Lamang tapai is one of the most popular dishes in West Sumatra. It is made from glutinous rice, coconut milk, and served with tapai, ma...
24
Apr
Turn Leftover Easter Eggs into Delicious Treats
Easter is over, and there are still colorful boiled eggs left over from the egg hunt or Easter egg decorating competition with your fam...
24
Apr
Gulai Umbut Kelapa
This North Kalimantan specialty is usually served during certain events such as welcoming guests or weddings. The distinctive taste of ...
15
Apr
Restoring Your Work Spirit After Eid Holiday
The Eid holiday is always a long-awaited moment. After a whole month of fasting, we can enjoy time with family, gatherings, and relaxat...
09
Apr
Visit of North Maluku Governor to PT NICO Tobelo
TOBELO – 25 March 2025, PT Natural Indococonut Organik (NICO) received a visit from the Governor of North Maluku, Sherly Tjoanda along ...
26
Mar
Iftar with PT NICO in Tobelo and Jakarta
In the spirit of togetherness and the blessings of the holy month of Ramadan, PT NICO held a breakfasting event in two locations, namel...
24
Mar
Unique Ramadan Traditions in Different Countries
Ramadan is a special month for all Muslims. Ramadan is not only about enduring hunger and thirst, but it is also synonymous with variou...
14
Mar
Gorontalo Grilled Ilabulo
Grilled Ilabulo is one of the favorite foods to break the fast in Gorontalo. Ilabulo itself used to be a food often consumed by kings i...
04
Mar
Anchovy Eggplant Curry
Looking for a recipe to break the fast with your family? Check out this anchovy eggplant curry below! The combination of eggplant with ...
