Enjoy Your Year-End Vacation at the Beach: Tips for an Unforgettable Experience
Year-end vacations are the perfect time to escape from the daily routine and recharge with positive energy for the year ahead. If you'r...
21
Dec
18
Dec
Prol Tape
Ingredients:
- 360 grams cassava tape, mashed
- 50 grams sugar
- 2 eggs
- 70 grams medium protein wheat flour
- 65 ml MamaKoKo coc...
13
Dec
PT NICO Celebrates Christmas by Sharing Happiness with the Surrounding Community
PT Natural Indococonut Organik (NICO) Tobelo, has successfully organized the 2023 Christmas celebration on Saturday (9/12). Located nex...
12
Dec
Soto Banjar
Main ingredients:1 free-range chicken
5 cloves
3 star anise flowers
2 cardamom pods
4 tbsp granulated sugar
2 pcs ...
04
Dec
Lampu-lampu Cake
Ingredients:1 pcs MamaKoKo coconut cream
500 ml water
50 ml pandan + suji leaf juice
180 g rice flour
3 tbsp granulat...
30
Nov
Christmas Cookies in Indonesia: Celebrating Diversity in Every Bite
Christmas in Indonesia is not only a religious moment, but also a time to celebrate togetherness in cultural and culinary diversity. In...
29
Nov
Cheese Sago
Ingredients:400 gr sago flour
200 g margarine
100 gr powdered sugar
150 g grated cheese
65 ml MamaKoKo coconut cream
...
28
Nov
PT NICO: Open New Global Business Opportunities Through SIAL Interfood 2023
The international food and beverage exhibition, Salon International de I'alimentation, also known as SIAL Interfood, is back this year....
24
Nov
Ice Bongko (for 7 cup)
Main Ingredients:600 ml pandan water (10 pandan leaves, 3 suji leaves and 600 ml water)
95 g hun kwe flour
100 g granulated...
22
Nov
Store and Enjoy: The Right Way to Maintain the Quality of Coconut Cream Food
Coconut cream has become an integral part of many cuisines, especially in Indonesia. The rich aroma and flavor of coconut cream gives a...
